Our Products
ANCHOVY FILLETS (IN SUNFLOWER OIL)
Anchovies are salted anchovy fish, known for their exceptional taste and nutritional benefits. These small fish not only enhance memory and concentration but are also rich in protein, making them a top-tier meze for tsipouro and ouzo. Their versatility makes them a favorite addition to various dishes, from pizzas to salads, where they elevate the flavor with their unique savory touch.
INGREDIENTS
INGREDIENTS: Anchovy Fillets (Engraulis Encrasicholus), sunflower oil, salt
CAUGHT: FAO37.3.1 Aegean - With Trawls
Allergens: Contains FISH. May Contain: SULPHITES and MOLLUSCS.
Nutrition Declaration per 100g:
Energy 697kJ / 166kcal
Fat 10g, of which Saturates 3g
Carbohydrates 0g of which 0g
Protein 19g , Salt 12g
MARINATED ANCHOVY FILLETS (IN SUNFLOWER OIL)
A beloved fish, commonly enjoyed, especially during the summer months. We’re talking about anchovy, a small fish packed with numerous valuable nutrients such as high-quality protein, calcium, phosphorus, iron, and vitamin B12. It’s a favorite choice among both young and old, offering both great taste and health benefits. A true treasure of Mediterranean cuisine.
INGREDIENTS
INGREDIENTS: Anchovy Fillets (Engraulis Encrasicholus), sunflower oil, salt, vinegar
CAUGHT: FAO37.3.1 Aegean - With Trawls
Allergens: Contains FISH. May Contain: SULPHITES and MOLLUSCS.
Nutrition Declaration per 100g:
Energy 697kJ / 166kcal
Fat 10g, of which Saturates 3g
Carbohydrates 0g of which 0g
Protein 19g , Salt 7g
MARINATED ANCHOVY FILLETS (IN SUNFLOWER OIL)
INGREDIENTS
INGREDIENTS: Anchovy Fillets (Engraulis Encrasicholus), sunflower oil, salt, vinegar, garlic, parsley.
CAUGHT: FAO37.3.1 Aegean - With Trawls
Allergens: Contains FISH. May Contain: SULPHITES and MOLLUSCS.
Nutrition Declaration per 100g:
Energy 1124kJ / 270kcal
Fat 20.2g, of which Saturates 3g
Carbohydrates 2.96g of which 2.96g
Protein 19.2g , Salt 2.6g
MARINATED ANCHOVY FILLETS WITH RED PEPPER SAUSE (IN SUNFLOWER OIL)
Anchovy, rich in trace elements and a nutritious base for various flavorful combinations, just got an upgrade with the addition of red pepper. For food enthusiasts and spice lovers, this is a must-try! Not just an ordinary meze, this creation brings a bold, spicy kick to the table, perfect for those who crave something different and exciting!!!
INGREDIENTS
INGREDIENTS: Anchovy Fillets (Engraulis Encrasicholus), sunflower oil, salt, red pepper sause.
CAUGHT: FAO37.3.1 Aegean - With Trawls
Allergens: Contains FISH. May Contain: SULPHITES and MOLLUSCS.
Nutrition Declaration per 100g:
Energy 2180kJ / 519kcal
Fat 53g, of which Saturates 7g
Carbohydrates 0g of which 0g
Protein 10g , Salt 3.6g
OUZOMEZES
(IN SUNFLOWER OIL)
INGREDIENTS
INGREDIENTS: Tuna albacore, Mackerel (FAO 27 NE Atlantic Scomber Scombrus), Herring (FAO 27 NE Atlantic Clupea Harengus) sunflower oil , natural smoke, salt, oregano, pepper.
CAUGHT: FAO 37.3.1 Mediterranean / FAO47 SE Atlantic Thunnus Alalunga
Allergens: Contains FISH. May Contain: SULPHITES and MOLLUSCS.
Nutrition Declaration per 100g:
Energy 1340kJ / 319kcal
Fat 22g, of which Saturates 4g
Carbohydrates 0g of which 0g
Protein 20g , Salt 8g
SMOKED HERRING FILLETS (IN SUNFLOWER OIL)
Herring is rich in omega-3 fatty acids, vitamin D, and holds a prominent place in the diets of many cultures. In Greece, it is primarily enjoyed as a meze. However, for Danes, smoked herring is a staple, often served as a daily lunch or dinner option. They present it as an open sandwich, pairing it with various ingredients such as pickles, capers, and dill, creating a simple yet flavorful dish.
INGREDIENTS
INGREDIENTS: Herring fillets (Clupea Harengus) sunflower oil , natural smoke, salt.
CAUGHT: FAO 27 NE Atlantic With trawls
Allergens: Contains FISH. May Contain: SULPHITES and MOLLUSCS.
Nutrition Declaration per 100g:
Energy 1037kJ / 247kcal
Fat 20,5g, of which Saturates 8g
Carbohydrates 0g of which 0g
Protein 15,5g , Salt 7g
SMOKED MARCEREL FILLETS (IN SUNFLOWER OIL)
Mackerel is an excellent source of high-quality protein, aiding in muscle building and maintenance while supporting energy metabolism. Smoked mackerel, in particular, is a highly popular delicacy, offering a unique and rich flavor. Its versatility allows for the creation of delightful culinary combinations, all while providing significant nutritional benefits.
INGREDIENTS
INGREDIENTS: Mackerel fillets (scomber scombrus) sunflower oil , natural smoke, salt, oregano.
CAUGHT: FAO 27 NE Atlantic With trawls
Allergens: Contains FISH. May Contain: SULPHITES and MOLLUSCS.
Nutrition Declaration per 100g:
Energy 848kJ / 202kcal
Fat 14g, of which Saturates 3g
Carbohydrates 0g of which 0g
Protein 19g , Salt 8g
TUNA LAKERDA FILLETS (IN SUNFLOWER OIL)
INGREDIENTS
INGREDIENTS: Tuna fillets (thunnus alalunga) sunflower oil , salt.
CAUGHT: FAO 27 NE Atlantic With trawls
Allergens: Contains FISH. May Contain: SULPHITES and MOLLUSCS.
Nutrition Declaration per 100g:
Energy 610kJ / 145kcal
Fat 5g, of which Saturates 1,5g
Carbohydrates 0g of which 0g
Protein 25g , Salt 9g
SMOKED MARCEREL FILLETS (IN SUNFLOWER OIL)
INGREDIENTS
INGREDIENTS: Mackerel fillets (scomber scombrus) sunflower oil , natural smoke, salt, dill.
CAUGHT: FAO 27 NE Atlantic With trawls
Allergens: Contains FISH. May Contain: SULPHITES and MOLLUSCS.
Nutrition Declaration per 100g:
Energy 848kJ / 202kcal
Fat 14g, of which Saturates 3g
Carbohydrates 0g of which 0g
Protein 19g , Salt 8g
MARINATED OCTOPUS SALAD (IN SUNFLOWER OIL)
Octopus is a rich source of animal protein, vitamins, and numerous minerals and trace elements. It boasts the lowest cholesterol levels among all seafood and is low in fat. You can enjoy it on its own as a delightful meze or incorporate it into a wide variety of easy and delicious recipes.
INGREDIENTS
INGREDIENTS: Octopus (octopus vulgaris) sunflower oil , salt, vinegar, red pepper.
CAUGHT: FAO 37.3.1 Aegean With trawls
Allergens: Contains FISH. May Contain: SULPHITES and MOLLUSCS.
Nutrition Declaration per 100g:
Energy 1218kJ / 293kcal
Fat 21.9g, of which Saturates 2.4g
Carbohydrates 2g of which 1.5g
Protein 22g , Salt 1g
LARGE CONTAINERS
We offer a wide range of packaging options to ensure our customers can choose the one that suits them best, whether for retail or wholesale. Our clean label product line is completely free of preservatives, made with purely natural ingredients – just the essentials for a flavorful Greek meze. From small to large fish, sliced or whole, smoked or marinated, plain, spicy, or garlicky, Alipàsti brings you the finest delicacies of Volos.
The above large packaging options are available for our products:
ANCHOVIES IN SALT
HEADLESS SARDINES IN SALT
HEADLESS MARCEREL IN SALT
